Recipe · gin
Pink lady
- Ingredients
- 4
- Glass
- Cocktail glass
- Method
- Shaken
- Garnish
- A cherry
Ingredients
- Gin4 cl
- Lemon juice2 cl
- Grenadine0.5 cl
- Egg white1
Preparation
- 01
Pour the gin, lemon juice, grenadine and egg white into a shaker without ice.
- 02
Shake hard for about ten seconds to froth up the egg white.
- 03
Add ice and shake again until the shaker is very cold.
- 04
Fine-strain into a chilled cocktail glass.
- 05
Place a cherry on the foam.
In the same spirit