Mojito

Preparation

1. 01

   Squeeze the lime and pour its juice into a tall glass with the cane sugar syrup and the mint leaves.

2. 02

   Lightly crush the mint to release its aroma.

3. 03

   Add a splash of soda water, then fill the glass with ice cubes.

4. 04

   Pour in the white rum and top with soda water.

5. 05

   Stir gently and garnish with a mint sprig and a lime wheel.