Preparation
- 01
Pour very hot coffee into a cup.
- 02
Balance a spoon across the cup.
- 03
Place a sugar cube in the spoon and pour cognac over it.
- 04
Set it alight and, as soon as the flame goes out, plunge it into the coffee.
In the same spirit
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Pour very hot coffee into a cup.
Balance a spoon across the cup.
Place a sugar cube in the spoon and pour cognac over it.
Set it alight and, as soon as the flame goes out, plunge it into the coffee.
In the same spirit