Recipe · Kahlúa
Duck fart
- Ingredients
- 3
- Glass
- Shot glass
- Method
- Layered
Ingredients
- Kahlúa1.5 cl
- Baileys Irish Cream1.5 cl
- Whisky1.5 cl
Preparation
- 01
Pour the Kahlua into the bottom of the shot glass.
- 02
Hold a bar spoon just above the coffee liqueur and slowly pour the Baileys over it to form a second layer.
- 03
Repeat with the whisky so it floats on top.
- 04
Serve right away, without mixing the layers.
In the same spirit