Recipe · apricot liqueur
Charlie chaplin
- Ingredients
- 3
- Glass
- Coupe
- Method
- Shaken
- Garnish
- Apricot wedge or dried apricot half on the rim of the glass
Ingredients
- Apricot liqueur3 cl
- Sloe gin3 cl
- Lime juice3 cl
Preparation
- 01
Chill a coupe.
- 02
Shake the apricot liqueur, sloe gin and lime juice with ice cubes.
- 03
Fine-strain into the coupe.
- 04
Garnish with a piece of apricot on the rim.
In the same spirit