Recipe · sake
Bloody geisha
- Ingredients
- 6
Ingredients
- Sake3 cl
- Lemon juice0.5 cl
- Tomato juice6 cl
- Celery salt
- Tabasco1 dash
- Worcestershire sauce1 dash
Preparation
- 01
Fill a tumbler with ice and pour directly into it the lemon, sake, tomato juice, Tabasco, Worcestershire sauce and celery salt.
- 02
Stir and enjoy.