Recipe · tequila
Acapulco
- Ingredients
- 5
- Glass
- Collins glass
- Method
- Shaken
- Garnish
- Pineapple wedge
Ingredients
- Tequila3 cl
- White rum3 cl
- Pineapple juice6 cl
- Grapefruit juice3 cl
- Coconut milk3 cl
Preparation
- 01
Chill a Collins glass and fill it with ice.
- 02
Pour the tequila, white rum, pineapple juice, grapefruit juice and coconut milk into a shaker with ice.
- 03
Shake hard to blend in the coconut milk.
- 04
Strain into the glass and garnish with a pineapple wedge.